HARBOR CLUB SEATTLE
Dining Reservations:
(206) 623-3532 reservations-seattle@harborclub.org
Manager:
Otto Sperka, (206) 467-1451 x321 ottosperka@harborclub.org
Membership:
The Membership Office: (425) 990-1048 hcmembership@harborclub.org
Catering (Meetings and Events):
Stacy Harris, Catering Sales Director: (206) 467-1451 x306 stacyharris@harborclub.org
HARBOR CLUB BELLEVUE
Dining Reservations:
(425) 990-1050 reservations-bellevue@harborclub.org
Manager:
Chris Null: (425) 990-1054 chrisnull@harborclub.org
Membership:
The Membership Office: (425) 990-1048 hcmembership@harborclub.org
Catering (Meetings and Events):
Sandra Peterson, Catering Sales Manager: (425) 990-1060 sandrapeterson@harborclub.org
HARBOR CLUB SEATTLE & BELLEVUE BUSINESS OFFICE
CEO: Tom Goodenow, (425) 732-5602 tomgoodenow@harborclub.org
Controller: Lance Harty, (425) 732-5590 lharty@harborclub.org
Asst. Controller/Accts. Payable: Carrie Pedegana, (425) 732-5603 carrie@harborclub.org
Accounts Receivable: Rebecca Baker, (425) 732-5588 rbaker@harborclub.org
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